Lox Bagel

Today I am giving you a quick and simple recipe for a lox bagel open faced sandwich. Even though this is quick and easy, it is quite delicious and I really enjoy it. The bagel and cream cheese are very comforting while the salmon provides a solid source of protein and the veggies make for a more nutritious meal.

This meal travels well for a lunch on the go or you can enjoy it in the comfort of your home. Either way I hope this simple meal brings joy to you and your family!

With love from my kitchen to yours,

Kayley

Lox Bagel

Yields1 Serving
Total Time5 mins

Ingredients-
 1 whole wheat bagel or bagel of your choice
 1 tbsp 2 tsp cream cheese
 2 oz smoked salmon
 a few thin slices of onion (15g)
 ½ a tomato, sliced (60g)
  avocado, cubed or sliced (40g)
 a pinch of salt (optional)
 1 tbsp capers

Recipe-
1

Begin by cutting your bagel in half and toasting it. Then spread a layer of cream cheese over each half. Top with salmon, onion, tomato, avocado (If you choose to, lightly salt your avocado), and capers. Serve and enjoy!

Ingredients

Ingredients-
 1 whole wheat bagel or bagel of your choice
 1 tbsp 2 tsp cream cheese
 2 oz smoked salmon
 a few thin slices of onion (15g)
 ½ a tomato, sliced (60g)
  avocado, cubed or sliced (40g)
 a pinch of salt (optional)
 1 tbsp capers

Directions

Recipe-
1

Begin by cutting your bagel in half and toasting it. Then spread a layer of cream cheese over each half. Top with salmon, onion, tomato, avocado (If you choose to, lightly salt your avocado), and capers. Serve and enjoy!

Notes

Lox Bagel

Nutrition:

IngredientsCalsFatCarbsProtein
1 whole wheat bagel2101g45g9g
1 tbsp and 2 tsp cream cheese74.37.4g1.6g1.6g
2 oz smoked salmon1508.8g0g16.3g
15g onion6.50g1.5g0.2g
60g tomato10.80.2g2.4g0.5g
40g avocado645.9g3.4g0.8g
1 tbsp capers50g0.5g0.5g
Total (1 serving)518.123.3g54.4g28.6g

(1, 2)

Note:

  • Nutrition is based on the products I use. I provide a nutrition table so that you can quickly check to see if your food products match or so that you can easily calculate the nutrition for any changes you want to make to the recipe. I think this helps if you have very specific diet goals and/or fitness and/or health goals. I also wanted you to be able to see exactly where I get the numbers for my nutrition facts so that you can see that they are reliable and learn more about macro breakdowns of food.

Works Cited

1. Inc. “Eat This Much, Your Personal Diet Assistant.” Eat This Much, www.eatthismuch.com/.

2. Nutritionix. Gladson. https://www.nutritionix.com/ Accessed 21 January 2019.